RASHERS, STREAKY RASHERS : Pork(97%), Sea salt, Sugar, Sodium ascorbate(antioxidant), Sodium nitrite & potassium nitrate(preservatives)
SAUSAGES: Pork(70%), Water, Rusk (Wheat, Flour, Salt), Seasoning (Salt, Spices), Stabiliser E451, Flavour Enhancer E621, Preservative Sodium Solphite, Antioxidant E301, Filled into beef collagen casing
WHITE PUDDING: Bacon (27.5%) (Irish Pork, Sea Salt, Sugar, Antioxidant: Sodium Ascorbate, Preservatives: Sodium Nitrite & Potassium Nitrate), Irish Pork (27.5%), Water, Onions, Pinhead Oatmeal (GLUTEN), Rusk (WHEAT flour (GLUTEN), & Salt), Oat-flakes (GLUTEN), Rice Flour, Corn Flour, Seasoning (Salt, flavorings, dried blood, spice extract, dextrose, stabilisers: sodium phosphates and potassium phosphates).
BLACK PUDDING: Hemoglobin / Blood (40%), Pork Fat (16%), Onions (16%), Pearl Barley (GLUTEN), Pinhead Oatmeal (GLUTEN) & Salt, Seasoning (Salt, flavorings, natural spices, stabilisers: sodium phosphates and potassium phosphates)
SAUSAGES : Contains Wheat, Flour, Sodium Solphite. May contain traces of Nuts/Sesame Seeds
Keep refrigerated at or below 4 degrees, once opened consume within 3 days, suitable for freezing, use within 3 months of freezing