Ingredients
RASHERS, BACK BACON JOINTS, STREAKY RASHERS, HAM FILLET : Pork(97%), Sea salt, Sugar, Sodium ascorbate(antioxidant), Sodium nitrite & potassium nitrate(preservatives)
SAUSAGES: Pork(70%), Water, Rusk (Wheat, Flour, Salt), Seasoning (Salt, Spices), Stabiliser E451, Flavour Enhancer E621, Preservative Sodium Solphite, Antioxidant E301, Filled into beef collagen casing
WHITE PUDDING: Bacon (27.5%) (Irish Pork, Sea Salt, Sugar, Antioxidant: Sodium Ascorbate, Preservatives: Sodium Nitrite & Potassium Nitrate), Irish Pork (27.5%), Water, Onions, Pinhead Oatmeal (GLUTEN), Rusk (WHEAT flour (GLUTEN), & Salt), Oatflakes (GLUTEN), Rice Flour, Corn Flour, Seasoning (Salt, flavourings, dried blood, spice extract, dextrose, stabilisers: sodium phosphates and potassium phosphates).
BLACK PUDDING: Haemoglobin / Blood (40%), Pork Fat (16%), Onions (16%), Pearl Barley (GLUTEN), Pinhead Oatmeal (GLUTEN) & Salt, Seasoning (Salt, flavourings, natural spices, stabilisers: sodium phosphates and potassium phosphates)
BACON JAM : Smoked dry cured bacon (pork 97%), sea salt, sugar,Antioxidant:sodium ascorbate, Preservative: sodium nitrite, potassium nitrate, onion, malt vinegar, dark brown sugar, coffee, tamarind, garlic, black pepper, cumin,coriander, paprika, cayenne pepper.
WEXFORD PRESERVES HAM GLAZE : Orange Marmalade 50% [Oranges, Lemon, Sugar], Honey 30%, Brown Sugar, Mustard [Mustard, Wheat Flour], Cloves, Nutmeg
SUGAR AND SPICE ORANGE MARMALADE : Seville Oranges, Sugar
Storage
Keep refridgerated at or below 4 degrees, once opened consume within 3 days, suitable for freezing, use within 3 months of freezing
Bacon Jam, Sugar and Spice Marmalade, Wexford Preserves Ham Glaze – Refrigerate once opened
